Beast restaurant is an exclusive fixed price steak and crab restaurant in Chapel Street, London. It was launched by the team that introduced the Goodman Steakhouse and Burger & Lobster and the interior was inspired by the experience that Misha (one of Goodman's owners) has been enjoying in Norway with food eaten by the sea in wooden sheds on long tables,
Benchmark were commissioned to make these huge, chunky medieval-style banqueting tables and seating for the basement level restaurant along with bespoke seating for the bar. Made from air-dried oak, every piece is full of character and individuality, bringing warmth and personality to the space.
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